Monday 21 November 2011

Supper, for the Heart...

I had a craving for bak kwa (肉干) yesterday. Mentioned the craving to hubby, but soon I got over it, and then totally forgot about it.

Tonight hubby volunteered to make me supper.

Usually other than to get a drink, or kiss me hello when I am cooking, very rarely will hubby go to the kitchen. So I was like...hmmh...why suddenly he is so motivated to make me supper...??

5 minutes later, he treated me with a lovely room service. The menu was bread with bak kwa and a cup of my nightly milk.

Best supper ever, by chef TS

He still remembers...

I am warmed to the cockles of my heart...

This is truly the best supper ever!

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